With the Boston Marathon around the corner, it’s imperative for runners to eat the right meals leading up to the main event. We wanted to offer a menu full of flavor and lite on fare, so those participating could feel full while adhering to their regimented diet. Our Marathon menu includes:
Beet & Goat Cheese Salad OR Heirloom Tomato & Burrata; Chicken & Wild Mushroom Pasta, Togarashi Spiced Salmon, OR Bacon Wrapped Shrimp; and Fresh Fruit OR a trio of Sorbets for dessert.
The Marathon menu is $25. Monday night, runners can get 26.2% off their individual bill with their bib number.
– Anthony Valletta, Del Frisco’s Double Eagle Steakhouse, Boston